So You Want to Open a Bakery? Here’s How RBA Helps You Get There

So you want to open a bakery?

Fantastic. Let’s talk about how to make it actually happen—with fewer surprises, more support, and a community that understands exactly what you’re stepping into.

This webinar is designed for future bakery owners who are somewhere between “I have an idea” and “Oh no, this is really happening.” We’ll walk you through how the Retail Bakers of America can guide you from those early brainstorming days to unlocking your front door on opening day.

During this session, we’ll cover:

• How RBA’s education and training programs save you time, money, and sanity
• The certifications that boost your credibility before you even open your doors
• Real talk on operations, staffing, and avoiding common new-bakery pitfalls
• How to tap into RBAConnect to ask questions, get advice, and find your people
• Membership benefits that support you long after the ribbon cutting

This is your chance to learn, ask questions, and see how RBA can be the expert team in your corner as you build the bakery you’ve been dreaming about.

Pricing: Free